Cowboy-Style Coffee Crusted Venison Medallions

Tonight’s photos are curtesy of my husband. He humored me and grilled the backstrap that I cut into medallions and coated with a Cowboy-Style Coffee Rub. Just look at those grill marks! Cowboy-Style Coffee Rub 1 TBSP freshly ground coffee1.5 tsp salt1/2 tsp brown sugar 1/2 tsp garlic powder1/4 tsp black pepper Put all the … Continue reading Cowboy-Style Coffee Crusted Venison Medallions